Independence Day barbeques to be plagued by chicken shortage
The slaughtering of chickens will be disrupted due to Eid al-Fitr just as demand rises for Independence Day.
The traditional Independence Day barbecue, which is one of the unofficial symbols of the holiday, will be missing its most Israeli component this year: the "pargiot" (boneless chicken thighs).
A notice received by the meat suppliers in Israel informed them that the slaughtering in the slaughterhouses will pause from next Wednesday for the duration of a week due to the proximity of the dates between the Eid al-Fitr celebrations, the holiday that marks the end of the month of Ramadan, and the Independence Day celebrations, which dramatically increase the demand for meat.
"Please note this week they are slaughtering until Wednesday. Thursday will be the last delivery goods and [deliveries] will return on the Thursday of the week after Independence Day," read the message sent to the meat suppliers which was shown to Walla.
"There is slaughtering for the next four days (Sunday to Wednesday). From this Thursday until the Thursday after that, there is no slaughtering. Everything depends on the Eid al-Fitr holiday (if it falls on Friday, Saturday, or Sunday, then there will also be [slaughtering] on this Thursday). We will receive goods to the branches until Wednesday, and if there is slaughtering on Thursday, then there will also be [a delivery] on Friday."